Viking VSOE527CS
$7,379.00
$7,899.00
Unit price
/
Unavailable
Overview & Specifications
Overview & Specifications
Commercial-Type Cooking Power
- 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven
- Exclusive BlackChrome™ Knobs ship standard
- Largest oven cavity in the industry makes room for all your cooking needs
- Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
- Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ full extension oven racks
- Three halogen lights offer better visibility
- 10-pass broiler with heat reflector
- High performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
- Meat probe offers perfect baking/roasting of fine meats
- Self-clean feature on all ovens
Easy Operation and Cleanup
- Self-clean oven setting with indicator light
- Large, easy-to-read, commercial-type knobs and bezels
- Heavy-duty oven door handle
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
- Concealed 10-pass dual bake element makes for easy clean up of the oven cavity
Exclusive Color Finishes
- Available in all Classic and Contemporary Color Finishes.
Model Numbers
- VSOE527 - 27" Single Electric Premiere Oven
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
- Large Capacity Oven
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- TruGlide(TM) Full Extension Racks
- Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
- TruConvec(TM) Convection Cooking
- TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Vari-Speed Dual Flow(TM) Convection
- Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
- Concealed Bake Element
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- Rapid Ready(TM) Preheat System
- Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
- TimePiece(TM) Clock/Timer
- This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.
- 10-Pass Broiler with Heat Reflector
- Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.
Rebates
Rebates
Viking Buy One Get One Event
Purchase qualifying Viking Kitchen Appliances and receive a Free qualifying Viking Appliance or $1,000 allowance towards non-qualifying product valued $1,500 or more.
Rebate Form